Saturday, February 23, 2013

Working the green thumb.

Today I went outside to take advantage of the beautiful weather.  I took my little kitchen recycled garden and transplanted a few of the plants.   Last week my husband and son put netting around my raised bed garden because something ate all the leaves off of my broccoli and peas.  This did not make me very happy.
This is the transplanted re-grown garlic. Doing well.


This is my transplanted kale, celery, lemon grass, and carrot in
a container that had chives from last year.

My tomato plant under the net.

This is where I started my seed for squash, zucchini, green beans,
sweet peas, snow peas. herbs, bell peppers, and tomatoes.


This is a potato growing bag.  I planted a russet and
red potatoes.

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